Nourishing Meals for Busy Lives

Step into Ginger Taste 👩‍🍳! Quick and straightforward dishes the entire family will love. We've eliminated the hassle: uncomplicated recipes, readily available ingredients, and the joy of enjoying a delicious homemade feast without emptying your wallet. From creamy milkshakes to delicate macarons, fluffy omelets, crispy fries, aromatic tagines, and fluffy couscous... Whether you're using a Thermomix or your trusty hands, Ginger Taste makes your culinary adventures simpler and tastier!

Favorite categories

A small glass jar holds the deep purple Black Currant and Rosemary Reduction, with a spoon dipping into the thick sauce. Savory Marinades
Homemade Black Currant Vinaigrette drizzled over a spinach salad with goat cheese. Wellness & Immunity Boosters
A vibrant scoop of Black Currant Sorbet served in a chilled glass dish, showing its deep purple hue and smooth texture. Ginger Desserts
Stir-fried crisp Asian vegetables and shirataki noodles coated in a glossy ginger sauce in a white bowl. Asian-Inspired Dishes
Golden-brown Mini Beef Tourtières with flaky pastry, served warm on a rustic plate with cranberry chutney. Spiced Beverages
Zucchini noodles with pesto served warm in a white bowl with lemon wedge. Fresh Ginger Recipes

Newest culinary creations

A small glass jar holds the deep purple Black Currant and Rosemary Reduction, with a spoon dipping into the thick sauce. Black Currant and Rosemary Reduction

A rich, tangy reduction with aromatic rosemary and deep black currant flavors, perfect for drizzling over roasted meats or game.

A vibrant scoop of Black Currant Sorbet served in a chilled glass dish, showing its deep purple hue and smooth texture. Black Currant Sorbet

Tart black currants blended with lemon create this vibrant, refreshing frozen dessert that's naturally vegan and gluten-free.

Glistening strips of Black Currant Smoky Jerky, boasting a deep mahogany hue and sticky BBQ glaze, rest on a rustic wooden board. Black Currant Smoky Jerky

Tangy black currant marinated beef with cherry wood smoke, creating a sweet and smoky high-protein snack.

In a small saucepan, simmering Black Currant Reduction emits steam featuring deep purple fruit and aromatic herbs. Black Currant Reduction

Deeply flavorful sauce with black currants, red wine, and herbs for roasted meats.

Spreading silky Black Currant Frosting onto a moist lemon layer cake slice. Silky Black Currant Frosting

Silky, tangy-sweet black currant frosting perfect for cupcakes and layer cakes

A slice of PB and J Cake With Black Currant Sauce reveals a hidden jam center. Peanut Butter Cake Black Currant Jam

Moist peanut butter layers filled with tangy black currant jam and drizzled with sweet currant sauce.

A close-up of vibrant Black Currant Popsicles melting slightly on a sunny summer afternoon. Black Currant Popsicles

Tangy, refreshing homemade black currant popsicles bursting with bold flavor and perfectly sweetened for summer cooling.

Olive Oil Cupcakes With Black Currant Frosting stacked and garnished with zest. Olive Oil Cupcakes With Black Currant

Light, moist olive oil cupcakes topped with tangy black currant cream cheese frosting—perfect for elegant treats or afternoon tea.

A fork fluffs the sparkling Black Currant Granita in a metal pan, showing off the bold purple color and crystalline flakes. Black Currant Granita

Tangy black currants transformed into a crystalline frozen dessert with refreshing Italian flair.

Homemade Black Currant Vinaigrette drizzled over a spinach salad with goat cheese. Black Currant Vinaigrette

Tangy black currant dressing with olive oil ideal for fresh salads and vegetables.

Fresh Mixed Greens Power Bowl topped with creamy avocado slices, crunchy walnuts, and vibrant veggies, perfect for a light and healthy meal. Mixed Greens Power Bowl

A vibrant bowl with fresh greens, vegetables, beans, and crunchy nuts for a wholesome meal.

Mixed Greens and Apple Bowl with bright red apple slices and toasted walnuts tossed in a shiny cider vinaigrette dressing. Mixed Greens and Apple Bowl

Fresh greens meet crisp apples, walnuts, and tangy vinaigrette in this quick 15-minute bowl.