01 - Pulse Oreo cookies in a food processor until finely crushed.
02 - Add softened cream cheese to the cookie crumbs and blend until the mixture is smooth and fully combined.
03 - Scoop roughly 1 tablespoon of mixture per truffle and roll into 18 uniform balls.
04 - Place truffle balls on a parchment-lined baking sheet and freeze for 30 minutes until firm.
05 - Melt white chocolate or candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
06 - Stack two truffle balls (one larger for the body, one smaller for the head) to create each snowman, adhering with melted chocolate.
07 - Using a fork or dipping tool, dip each snowman into the melted white chocolate, ensuring full coverage, then return to parchment.
08 - Before chocolate sets, add mini chocolate chips for eyes and buttons and orange sprinkle or icing for the nose.
09 - Draw a smile with black writing gel or melted dark chocolate. If desired, apply scarves, hats, or arms using licorice, pretzels, or fondant.
10 - Chill decorated snowmen in the refrigerator for at least 30 minutes or until fully set.