Ginger Turmeric Honey Lemon Shot (Printable Version)

Blend ginger, turmeric, lemon, and honey for a vibrant, immune-boosting wellness drink in minutes.

# Components:

→ Fresh Produce

01 - 60 g (~2 oz) fresh ginger root, peeled and chopped
02 - 30 g (~1 oz) fresh turmeric root, peeled and chopped (or 1 tsp ground turmeric)
03 - 80 ml (about 2 large lemons) fresh lemon juice

→ Sweetener

04 - 2 tablespoons raw honey

→ Liquids

05 - 120 ml filtered water
06 - Pinch of black pepper (optional, for enhanced turmeric absorption)

# Preparation steps:

01 - Add chopped ginger, turmeric, lemon juice, honey, filtered water, and black pepper (if using) to a high-speed blender.
02 - Process ingredients on high speed until the mixture is completely smooth and well incorporated.
03 - Pour the blended mixture through a fine-mesh strainer or cheesecloth into a clean bowl or jug, gently pressing to extract maximum liquid.
04 - Transfer the strained liquid into individual shot glasses or small bottles.
05 - Serve immediately or refrigerate for up to 3 days. Ensure to shake well before each use.

# Expert Advice:

01 -
  • Ready in just 10 minutes from start to finish
  • Uses simple fresh ingredients with powerful health benefits
  • Completely customizable to your taste preferences
  • No cooking required just blend and strain
02 -
  • Contains powerful natural anti inflammatory compounds
  • Provides an immediate energy boost without caffeine
  • Supports immune function during seasonal transitions
  • Can help soothe sore throats and ease congestion
03 -
  • Always add the water first when blending to create a vortex that pulls the solid ingredients down toward the blades for smoother blending. This simple ordering trick has dramatically improved my results creating a smoother final product.
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