Save A playful charcuterie-style board, the Girl Dinner Platter offers a delightful array of snacks, cheeses, fruits, and dips for a light meal or sharing with friends. With simple assembly and endless customization options, it is perfect for any gathering or cozy night in.
I first made this platter on a quiet weeknight with friends when we all wanted something snacky and fun without cooking. It’s become my go-to for casual get-togethers and solo treats, always inspired by whatever is in my fridge!
Ingredients
- Brie cheese: 60 g, sliced
- Sharp cheddar: 60 g, cubed
- Goat cheese: 60 g, crumbled
- Prosciutto (optional): 50 g
- Salami (optional): 50 g
- Cucumber: 1/2, sliced
- Carrot: 1 small, sliced into sticks
- Cherry tomatoes: 6, halved
- Marinated artichoke hearts: 1/4 cup
- Apple: 1/2, sliced
- Grapes: 1/2 cup
- Hummus: 1/4 cup
- Tzatziki: 1/4 cup
- Fig jam: 2 tbsp
- Mixed nuts: 1/2 cup
- Crackers (gluten-free if needed): 1/2 cup
- Pita chips: 1/2 cup
- Fresh basil or mint leaves (optional): for garnish
Instructions
- Arrange cheeses and meats:
- Place the sliced brie, cubed cheddar, crumbled goat cheese, and optional meats on a large platter, spacing them for visual appeal.
- Add vegetables and fruits:
- Cluster the cucumber, carrot sticks, cherry tomatoes, marinated artichoke hearts, apple slices, and grapes around the cheeses.
- Place dips and spreads:
- Fill small bowls with hummus, tzatziki, and fig jam, and nestle them among the other ingredients.
- Add snacks and crunch:
- Fill any gaps on the platter with mixed nuts, crackers, and pita chips.
- Garnish and serve:
- Top with fresh basil or mint leaves if desired. Serve immediately.
Save My family loves making these platters together, especially when everyone gets to pick their favorite ingredients. It’s a fun way to get creative and spark conversation before a movie night.
Customization Ideas
Swap out cheeses, meats, or fruits with whatever you have on hand. Try different dips like salsa or guacamole, and add olives or pickles for extra variety.
Serving Suggestions
Pair the platter with sparkling water infused with citrus or your favorite wine. It makes a lovely light dinner or the ultimate snack board for guests.
Storage Tips
Cover leftovers and refrigerate for up to a day. Store crackers and pita chips separately to keep them crisp.
Save This platter is simple, playful, and completely customizable—just mix and match your favorites and enjoy!
Recipe Questions & Answers
- → How do I make this board vegetarian?
Skip the meats and select a mix of vegetarian cheeses and plant-based dips. Add extra veggies, fruits, or nuts for variety.
- → Can I prepare the platter ahead of time?
Yes, assemble all ingredients except crackers and pita chips (to keep them crisp) and refrigerate until serving.
- → What drink pairs well with this board?
Try a light white wine, rosé, or sparkling water infused with citrus for a refreshing complement.
- → How do I make it gluten-free?
Replace regular crackers and pita chips with gluten-free options. Verify all packaged items for hidden gluten.
- → What are fun ways to customize?
Add olives, pickles, roasted veggies, or swap cheeses and dips based on your preferences and seasonal ingredients.
- → How can I serve this for a larger group?
Double or triple ingredient amounts and use a larger board or multiple platters to accommodate additional guests.