Folded Salami Wreath Platter

Featured in: Asian-Inspired Dishes

This folded salami wreath features thinly sliced salami folded into quarter-circles and arranged in a circular pattern for an elegant presentation. Garnished with mini mozzarella balls, cherry tomato halves, and fresh basil leaves tucked between the folds, it creates a colorful, flavorful centerpiece ideal for gatherings. Ready in just 10 minutes, it pairs wonderfully with crackers or baguette slices and can be customized with olives or roasted peppers for added variety.

Updated on Fri, 12 Dec 2025 15:40:00 GMT
Folded salami wreath arranged beautifully with mozzarella and tomatoes, ready to serve as an appetizer. Save
Folded salami wreath arranged beautifully with mozzarella and tomatoes, ready to serve as an appetizer. | gingertaste.com

A striking and simple appetizer featuring thinly sliced salami artfully folded and arranged in a wreath pattern—ideal for festive gatherings or charcuterie boards.

This recipe has become my go-to for holiday parties because it is easy to assemble and always impresses guests.

Ingredients

  • 200 g thinly sliced salami: such as Genoa or Milano
  • 60 g mini mozzarella balls: drained
  • 12 cherry tomatoes: halved
  • Fresh basil leaves: as desired
  • Crackers or sliced baguette: optional, for serving

Instructions

Fold salami:
Fold each salami slice in half, then in half again to form a quarter-circle shape.
Arrange wreath:
Arrange the folded salami pieces, points facing inward, in a circular wreath shape on a large platter. Slightly overlap each piece for fullness.
Add garnishes:
Tuck mini mozzarella balls, cherry tomato halves, and fresh basil leaves decoratively between the folds of the salami.
Serve:
Serve immediately with crackers or sliced baguette, if desired.
A vibrant close-up shows a folded salami wreath, garnished with fresh basil for a savory charcuterie board. Save
A vibrant close-up shows a folded salami wreath, garnished with fresh basil for a savory charcuterie board. | gingertaste.com

This wreath has been a centerpiece at many family get-togethers and always brings smiles and compliments.

Required Tools

Large round serving platter and small tongs or clean hands for arranging.

Allergen Information

Contains milk (mozzarella) and pork (salami). Always verify ingredient labels for hidden allergens.

Nutritional Information

Per serving: 170 calories, 13 g total fat, 2 g carbohydrates, 10 g protein.

Serve this easy folded salami wreath: picture thinly sliced salami artfully shaped and ready to enjoy. Save
Serve this easy folded salami wreath: picture thinly sliced salami artfully shaped and ready to enjoy. | gingertaste.com

This simple yet elegant wreath is ready in minutes and sure to impress any crowd.

Recipe Questions & Answers

How do you fold the salami slices?

Fold each slice in half, then fold again to form a quarter-circle shape that stacks neatly for the wreath pattern.

What garnishes complement the folded salami wreath?

Mini mozzarella balls, cherry tomato halves, and fresh basil leaves add freshness and color, enhancing both flavor and appearance.

Can this dish accommodate dietary preferences?

Yes, you can substitute turkey or vegetarian salami for alternative dietary needs, maintaining a similar presentation and taste profile.

What is the best way to serve the wreath?

Arrange on a large round platter with slight overlapping for fullness, serving alongside crackers or sliced baguette for easy pairing.

How long does it take to prepare this folded salami arrangement?

The entire assembly takes about 10 minutes, with no cooking required, making it a quick yet impressive option.

Folded Salami Wreath Platter

Artfully folded salami arranged with mozzarella, tomatoes, and basil for a festive appetizer display.

Setup duration
10 min
Heat application time
1 min
Complete duration
11 min
Created by Olivia Harper

Classification Asian-Inspired Dishes

Complexity Easy

Heritage International

Output 6 Portions

Nutrition specifications Without gluten, Reduced-Carb

Components

Meats

01 7 oz thinly sliced salami (e.g., Genoa or Milano)

Garnishes (optional)

01 2 oz mini mozzarella balls, drained
02 12 cherry tomatoes, halved
03 Fresh basil leaves

For Serving (optional)

01 Crackers or sliced baguette

Preparation steps

Phase 01

Fold Salami Slices: Fold each salami slice in half, then fold again to create a quarter-circle shape.

Phase 02

Arrange Wreath: Arrange the folded salami slices with points facing inward on a large round platter, overlapping slightly to create fullness.

Phase 03

Add Garnishes: Insert mini mozzarella balls, halved cherry tomatoes, and fresh basil leaves decoratively between the folded salami pieces.

Phase 04

Serve: Serve immediately with crackers or sliced baguette if desired.

Necessary tools

  • Large round serving platter
  • Small tongs or clean hands for arranging

Potential allergens

Review each component for potential allergens and seek professional healthcare advice if you're uncertain about ingredients.
  • Contains milk (mozzarella)
  • Contains pork (salami)
  • Verify ingredient labels for hidden allergens

Nutrient breakdown (per portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy Content: 170
  • Fats: 13 g
  • Carbohydrates: 2 g
  • Proteins: 10 g