Browse Every Recipe - Page Number 54

Herbed meatballs in savory tomato sauce finished with creamy lemon-feta topping, bursting with Mediterranean flavors.

A wholesome bowl featuring kale, carrots, celery, potato, and white beans simmered in aromatic vegetable broth with thyme and cumin.

Tangy Kalamata olives and creamy cheese blend in this savory Greek-inspired appetizer, perfect for entertaining.

Crispy potatoes topped with cheddar and green onion—ideal for appetizers or a tasty vegetarian side.

Fudgy brownies with red velvet layers and creamy cheesecake swirls—perfect for indulgent celebrations.

Fresh strawberries dipped in luscious chocolate—a romantic treat perfect for celebrations or thoughtful gifts.

Grilled plums with creamy goat cheese and balsamic glaze—a simple yet elegant appetizer or light dessert.

Protein-rich green lentils baked with colorful seasonal vegetables in aromatic herbs for a comforting, satisfying vegetarian main.

Airy strawberry mousse layered with silky chocolate ganache, creating a decadent yet refreshing dessert.