Browse Every Recipe - Page Number 47

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This Roasted Chickpea Buddha Bowl showcases perfectly roasted vegetables, golden chickpeas, and a creamy tahini drizzle.
Roasted Chickpea Buddha Bowl #415

Crispy chickpeas, roasted veggies, brown rice, and creamy tahini come together in a vibrant, wholesome bowl.

Creamy, flavorful Thai Green Curry Coconut Soup, showcasing tender vegetables and tofu in a warm broth.
Thai Green Coconut Soup #416

Aromatic Thai green curry broth with coconut milk, fresh vegetables, and tender protein for a warm meal.

Creamy, flavorful Lentil Red Curry Soup with vegetables and a vibrant red hue, perfect comfort food.
Lentil Red Curry Soup #417

Creamy coconut and lentils mingle with vegetables in a soothing red curry blend.

Levantine Hummus Plate #418
Levantine Hummus Plate #418

Creamy chickpea and tahini blend with lemon and olive oil, perfect as an appetizer or dip.

Hearty North African Harira Soup, brimming with chickpeas, lentils, and the warmth of spices, ready to eat.
North African Harira Soup #419

A tomato and legume dish featuring warming spices and fresh herbs for a comforting North African meal.

Moroccan savory spiced pie #420
Moroccan savory spiced pie #420

Savory spiced meat folded in crisp phyllo, with almonds, herbs, and sweet cinnamon topping.

Jordanian Zarb Bedouin Dish #421
Jordanian Zarb Bedouin Dish #421

Smoky, tender marinated meats paired with slow-cooked vegetables in authentic Jordanian style.

Algerian Chorba Lamb Soup #422
Algerian Chorba Lamb Soup #422

A comforting North African lamb and vegetable dish infused with fragrant spices and fresh herbs.

Tunisian Merguez Spiced Sausage #423
Tunisian Merguez Spiced Sausage #423

Spiced beef and lamb sausage with chili, garlic, and herbs, perfect grilled or with couscous.